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Introducing HyGenikx

HyGenikx Reduces Food Hygiene Risks...

HyGenikx is a wall mounted, plug-in unit, that uses specialised technology to significantly improve the hygiene of an area—well beyond what can be achieved with standard cleaning alone. HyGenikx eradicates viruses and bacteria, including those known to cause food poisoning (e.g., Listeria, Salmonella, E. coli and Norovirus). Kitchens install HyGenikx as they want to maintain good hygiene control—and complement staff best practice—to minimise the risks of these pathogens spreading.

HyGenikx works by using a combination of the most effective air and surface germicidal UVC technology to eradicate harmful bacteria and viruses, VOCs (volatile organic compounds), moulds and fungi.

View our Technology Leaflet below for the science behind HyGenikx.

…and has been Rigorously Tested & Verified

HyGenikx has been tested in working kitchens. ATP swabs have been used to measure kitchens’ cleanliness before and after the installation of HyGenikx. The findings have consistently shown that after HyGenikx has been installed, there are very high reductions in microbial counts (up to 99%!). Read about our latest two ATP case studies here.

HyGenikx technology has also been rigorously tested and verified in some of the world’s leading independent laboratories, including Campden BRI, ALS Laboratories, and Intertek. It has been shown to be effective at removing harmful Listeria (which is widely associated with foodborne outbreaks) and airborne RNA viruses – helping to keep a healthy work environment.

Cyrus Todiwala talks about HyGenikx at Café Spice Namasté.

It also Reduces Food Waste...

Another huge benefit of HyGenikx is that it prolongs the shelf-life of fresh food, and therefore, reduces food waste! HyGenikx has been installed in cold rooms, in prep areas and display kitchens to help keep food fresher for longer.

"It is also noticeable that the fruit and vegetables in our cold room are staying fresher for longer thanks to the HyGenikx unit, which is great as we are committed to minimising food waste in our operation."

Cyrus Todiwala OBE DL, Owner Café Spice Namasté

This benefit has also been proven by independent testing. HyGenikx was shown to increase the shelf-life of perishable fresh food in a cold room by, on average, 58.1% approximately 7.5 days). Some produce lasted as much as 150% longer!

…and Removes Odours!

HyGenikx is highly effective at controlling odours. In fact, some sites invest purely for its odour eliminating benefits. Because HyGenikx tackles odours at their source (e.g. the bacteria) it leaves areas smelling noticeable fresher. There’s even a high-strength version specifically for bin areas!

"When I learnt about the odour control benefits too, I decided to trial HyGenikx in our downstairs staff kitchen— and I wasn’t disappointed. With HyGenikx installed it is astonishing, instead of food odours, the room smells fresh all of the time. It is a lot more pleasant for staff and it is also a great reassurance for me, knowing that HyGenikx is working as it should, creating a safer environment!"

Tracey Robinson, General Manager at Broadoaks Country House

Models for every foodservice area

significantly improves Hygiene

Reduces the risk of illness

Easy to use – no training needed

Case Studies and Testimonials

HyGenikx has been installed in many different locations, for many different reasons. See what others have to say about their own experience with HyGenikx. From Pubs, Bars and Restaurants, to Hotels, Care Homes, and even a Pharmacy…